Welcome

Servus Heidi is a „Modern Bavarian Inn“ rooted in Bavarian traditions and heritage. Here, guests can expect modern Bavarian cuisine in a relaxed atmosphere. Bavarian cuisine has much more to offer than just pork knuckle and dumplings.

The namesake „Heidi“ represents not only the mountains, but also down-to-earthness, tradition, and cheerfulness. And that’s exactly what our inn is all about. Whether in the restaurant, beer garden, or on the terrace, we greet every guest with a friendly “Servus.”

Table Reservation

The kitchen

Hello Heidi reinterprets traditional dishes.

Classic meat dishes, such as fried chicken with potato salad, Munich-style schnitzel, or „crazy pork belly,“ are on our menu. Vegetarians will also find plenty to enjoy. To encourage socializing and allow everyone to try as much as possible, our appetizers are designed for sharing.

All our products are sourced predominantly from local farmers and regional retailers.

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The team

Bavarian hospitality at its finest. What we particularly love about Servus Heidi is that it’s a place where young and old from all over Munich come together to simply relax and enjoy delicacies from modern Bavarian cuisine.

EVENTS

Servus Heidi offers space for your event on a total of 130m² divided into the guest room (95m²) and the granary (35m²) a separate room for smaller events.

Seating capacity
64 Hello Heidi (total)
40 Dining room
24 Granary
60 Terrace

Maximum seating capacity
94 Hello Heidi (total)
58 Dining room
36 Granary
60 Terrace

Reception
130 Hello Heidi (total)
80 Dining room
50 Granary
100 Terrace

Your contact

event@servusheidi.de

press

Thank you for the great reports about us!